UV-irradiation and MW-digestion pre-treatment of Port wine suitable for the determination of lead isotope ratios by inductively coupled plasma mass spectrometry-Reference-Cited by-同舟云学术

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UV-irradiation and MW-digestion pre-treatment of Port wine suitable for the determination of lead isotope ratios by inductively coupled plasma mass spectrometry

Published:1999 Issue:12 Volume:14 Page:1815-1821
ISSN:0267-9477
Container-title:Journal of Analytical Atomic Spectrometry
language:
Short-container-title:J. Anal. At. Spectrom.

Author:

Almeida C. Marisa R.,Vasconcelos M. Teresa S. D.

Publisher

Royal Society of Chemistry (RSC)

Subject

Spectroscopy,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/1999/JA/A905426J

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3. Elemental Profile and 207Pb/206Pb, 208Pb/206Pb, 204Pb/206Pb, 87Sr/86Sr Isotope Ratio as Fingerprints for Geographical Traceability of Romanian Wines;Notulae Botanicae Horti Agrobotanici Cluj-Napoca;2018-01-01

4. Intelligent Analysis of Samples by Semiquantitative Inductively Coupled Plasma-Mass Spectrometry (ICP-MS) Technique: A Review;Critical Reviews in Analytical Chemistry;2015-10-30

5. A ‘Geo-Pedo-Fingerprint’ (GPF) as a tracer to detect univocal parent material-to-wine production chain in high quality vineyard districts, Campi Flegrei (Southern Italy);Geoderma;2014-10

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