Anti-obesity potential of rare sugar d-psicose by regulating lipid metabolism in rats
Author:
Affiliation:
1. State Key Laboratory of Food Science and Technology
2. Jiangnan University
3. Wuxi
4. China
5. International Joint Laboratory on Food Safety
6. Department of Food Science & Technology
7. University of Nebraska–Lincoln
8. Lincoln
9. USA
Abstract
Dietary supplementation of d-psicose could slow down fat accumulation in rats by regulating lipid metabolism related genes.
Funder
National Natural Science Foundation of China
China Postdoctoral Science Foundation
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2019/FO/C8FO01089G
Reference46 articles.
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4. Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trials and cohort studies
5. Not-so-healthy sugar substitutes?
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