Influence of additives on the structure of surfactant-free microemulsions-Reference-Cited by-同舟云学术

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Influence of additives on the structure of surfactant-free microemulsions

Published:2015 Issue:48 Volume:17 Page:32528-32538
ISSN:1463-9076
Container-title:Physical Chemistry Chemical Physics
language:en
Short-container-title:Phys. Chem. Chem. Phys.

Author:

Marcus J.¹²³⁴,Touraud D.¹²³⁴,Prévost S.⁵⁶⁷⁸,Diat O.⁹¹⁰¹¹⁸,Zemb T.⁹¹⁰¹¹⁸,Kunz W.¹²³⁴

Affiliation:

1. Institute of Physical and Theoretical Chemistry

2. University of Regensburg

3. 93040 Regensburg

4. Germany

5. ESRF

6. The European Synchrotron

7. 38000 Grenoble

8. France

9. Institut de Chimie Séparative de Marcoule

10. UMR 5257 (CEA/CNRS/UM/ENSCM)

11. 30207 Bagnols sur Cèze

Abstract

In surfactant-free microemulsions, the combination ethanol/antagonistic salt behaves like a surfactant.

Publisher

Royal Society of Chemistry (RSC)

Subject

Physical and Theoretical Chemistry,General Physics and Astronomy

Link

http://pubs.rsc.org/en/content/articlepdf/2015/CP/C5CP06364G

Reference52 articles.

1. Spontaneously Formed trans-Anethol/Water/Alcohol Emulsions: Mechanism of Formation and Stability

2. Nanoprecipitation of Polymethylmethacrylate by Solvent Shifting:1. Boundaries

3. Liquid Droplet Dispersions Formed by Homogeneous Liquid−Liquid Nucleation: “The Ouzo Effect”

4. Probing the Initial Events in the Spontaneous Emulsification of trans-Anethole Using Dynamic NMR Spectroscopy

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4. Aggregation structure in {water + tert-butanol + benzyl alcohol} ternary solution: Measurements of density and conductivity;The Journal of Chemical Thermodynamics;2022-03

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