Development of an eco-friendly sample preparation protocol for metal determination in food samples: an oxygen pressurized single reaction chamber using diluted nitric acid
Author:
Affiliation:
1. Departamento de Química, Universidade Federal de Santa Maria, 97105-900, Santa Maria, RS, Brazil
2. Dipartimento di Scienza e Tecnologia del Farmaco, University of Turin, 10125, Turin, Italy
Abstract
Funder
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul
Università degli Studi di Torino
Publisher
Royal Society of Chemistry (RSC)
Subject
General Engineering,General Chemical Engineering,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2021/AY/D1AY01510A
Reference29 articles.
1. H.Matusiewicz , in Sample Preparation for Trace Element Analysis , ed. Z. Mester and R. Sturgeon , Elsevier , Amsterdam , 1st edn, 2003 , vol. XLI , ch. Wet digestion methods, pp. 193–233
2. Green Strategies in Trace Analysis: A Glimpse of Simple Alternatives for Sample Pretreatment and Analyte Determination
3. H.Matusiewicz , in Microwave-Assisted Sample Preparation for Trace Element Analysis , ed. E. M. M. Flores , Elsevier , Amsterdam , 2014 , ch. 3, pp. 77–98
4. Microwave-assisted digestion of organic samples: How simple can it become?
5. Study and determination of elemental impurities by ICP-MS in active pharmaceutical ingredients using single reaction chamber digestion in compliance with USP requirements
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