The link between soda intake and asthma: science points to the high-fructose corn syrup, not the preservatives: a commentary

Author:

DeChristopher L R,Uribarri J,Tucker K L

Publisher

Springer Science and Business Media LLC

Subject

Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference47 articles.

1. Park S, Blanck HM, Sherry B, Jones SE, Pan L . Regular-soda intake independent of weight status is associated with asthma among US high school students. J Acad Nutr Diet 2013; 113: 106–111.

2. Freedman BJ . Sulphur dioxide in foods and beverages: Its use as a preservative and its effect on asthma. Br J Dis Chest 1980; 74: 128–134.

3. The Coca Cola Company. Available at http://www.coca-colaproductfacts.com/en/coca-cola-ingredients/#glossary-S (accessed on 26 May 2016).

4. Pepsico. Available at http://www.pepsicobeveragefacts.com/home/ingredientglossary#S (accessed on 26 May 2016).

5. Office of Environmental Health Hazard Assessment (OEHHA). Interpretive Guideline No. 2012-02, Consumption of Sulfur Dioxide in Dried Fruits. June 28, 2012 (accessed on 26 May 2016).

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