A systematic review of the impact of post-harvest aquatic food processing technology on gender equality and social justice-Reference-Cited by-同舟云学术

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A systematic review of the impact of post-harvest aquatic food processing technology on gender equality and social justice

Published:2024-08-27 Issue: Volume: Page:
ISSN:2662-1355
Container-title:Nature Food
language:en
Short-container-title:Nat Food

Author:

Rao Nitya^ORCID,Hooper Lee^ORCID,Gray Heather^ORCID,Grist Natasha,Forster Johanna,Bremner Julie^ORCID,Sabir Ghezal,Heaton Matthew^ORCID,Marwaha Nisha^ORCID,Thakur Sudarshan^ORCID,Wanyama Abraham^ORCID,Zhang Liangzi^ORCID

Funder

RCUK | Economic and Social Research Council

Publisher

Springer Science and Business Media LLC

Link

https://www.nature.com/articles/s43016-024-01034-6.pdf

Reference100 articles.

1. Food and Agriculture Organization (FAO), Duke University & WorldFish Illuminating Hidden Harvests (FAO, 2023); https://doi.org/10.4060/cc4576en

2. WorldFish Annual Report 2021 (WorldFish, 2022); https://hdl.handle.net/20.500.12348/5284

3. The State of World Fisheries and Aquaculture (SOFIA) (FAO, 2020); https://doi.org/10.4060/ca9229en

4. Agarwal, M., Agarwal, S., Ahmad, S., Singh, R. & KM, J. Food Loss and Waste in India: The Knowns and the Unknowns (World Resources Institute, 2021); https://www.wri.org/research/food-loss-and-waste-india-knowns-and-unknowns

5. Stathers, T. et al. A scoping review of interventions for crop postharvest loss reduction in sub-Saharan Africa and South Asia. Nat. Sustain. 3, 821–835 (2020).

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