Quantification of DNA damage products resulting from deamination, oxidation and reaction with products of lipid peroxidation by liquid chromatography isotope dilution tandem mass spectrometry-Reference-Cited by-同舟云学术

Quantification of DNA damage products resulting from deamination, oxidation and reaction with products of lipid peroxidation by liquid chromatography isotope dilution tandem mass spectrometry

Published:2008-07-17 Issue:8 Volume:3 Page:1287-1298
ISSN:1754-2189
Container-title:Nature Protocols
language:en
Short-container-title:Nat Protoc

Author:

Taghizadeh Koli,McFaline Jose L,Pang Bo,Sullivan Matthew,Dong Min,Plummer Elaine,Dedon Peter C

Publisher

Springer Science and Business Media LLC

Subject

General Biochemistry, Genetics and Molecular Biology

Link

http://www.nature.com/articles/nprot.2008.119.pdf

Reference46 articles.

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5. Halliwell, B. Effect of diet on cancer development: is oxidative DNA damage a biomarker? Free Radic. Biol. Med. 32, 968–974 (2002).

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