Funder
Tecnológico Nacional de México
Publisher
Springer Science and Business Media LLC
Reference56 articles.
1. Janjua, S. et al. Biopolymer blended films of poly (butylene succinate)/cyclic olefin copolymer with enhanced mechanical strength for packaging applications. J. Appl. Polym. Sci. 138(12), 50081 (2021).
2. Hadidi, M. et al. Plant protein-based food packaging films; recent advances in fabrication, characterization, and applications. Trends Food Sci. Technol. 6, 66 (2022).
3. Singh, R., et al. Biodegradable polymers as packaging materials. In Biopolymers and Their Industrial Applications 245–259 (Elsevier, 2021).
4. da Silva Filipini, G., Romani, V. P. & Guimarães Martins, V. Blending collagen, methylcellulose, and whey protein in films as a greener alternative for food packaging: Physicochemical and biodegradable properties. Packag. Technol. Sci. 34(2), 91–103 (2021).
5. Fonseca-García, A., Jiménez-Regalado, E. J. & Aguirre-Loredo, R. Y. Preparation of a novel biodegradable packaging film based on corn starch-chitosan and poloxamers. Carbohyd. Polym. 251, 117009 (2021).