1. Jeger, M. et al. Risk to plant health of Flavescence dorée for the EU territory. EFSA J. 14, e04603 (2016).
2. Oliveira, M. J. R. A., Roriz, M., Bertaccini, A., Vasconcelos, M. W. & Carvalho, S. M. P. Conventional and novel approaches for managing Flavescence dorée in grapevine: Knowledge gaps and future prospects. Plant Pathol. 68, 1–17 (2018).
3. Caudwell, A., Gianotti, J., Kuszala, C. & Larrue, J. Etude du rôle de particules de type ‘Mycoplasme’ dans l’étiologie de la Flavescence dorée de la vigne: Examen cytologique des plantes malades et des cicadelles infectieuses. Ann. Phytopathol. 3, 107–123 (1971).
4. Lee, I.-M., Davis, R. E. & Gundersen-Rindal, D. E. Phytoplasma: Phytopathogenic mollicutes. Annu. Rev. Microbiol. 54, 221–255 (2000).
5. Bertaccini, A. et al. Revision of the ‘Candidatus phytoplasma’ species description guidelines. Int. J. Syst. Evol. Microbiol. 72, 5353 (2022).