How an ancient, salt-tolerant fruit crop, Ficus carica L., copes with salinity: a transcriptome analysis-Reference-Cited by-同舟云学术

How an ancient, salt-tolerant fruit crop, Ficus carica L., copes with salinity: a transcriptome analysis

Published:2019-02-22 Issue:1 Volume:9 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Vangelisti Alberto,Zambrano Liceth Solorzano,Caruso Giovanni,Macheda Desiré,Bernardi Rodolfo,Usai Gabriele,Mascagni Flavia,Giordani Tommaso,Gucci Riccardo,Cavallini Andrea,Natali Lucia

Funder

Università di Pisa

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-019-39114-4.pdf

Reference104 articles.

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2. Alaghmand, S. et al. Quantifying the impacts of artificial flooding as a salt interception measure on a river-floodplain interaction in a semi-arid saline floodplain. Environmental Modelling & Software 79, 167–183 (2016).

3. Jamil, A., Riaz, S., Ashraf, M. & Foolad, M. R. Gene expression profiling of plants under salt stress. Critical Reviews in Plant Sciences 30, 435–458 (2011).

4. Ghrab, M. et al. Water relations and yield of olive tree (cv. Chemlali) in response to partial root-zone drying (PRD) irrigation technique and salinity under arid climate. Agricultural Water Management 123, 1–11 (2013).

5. Everard, J. D., Gucci, R., Kann, S. C., Flore, J. A. & Loescher, W. H. Gas exchange and carbon partitioning in the leaves of celery (Apium graveolens L.) at various levels of root zone salinity. Plant Physiology 106, 281–292 (1994).

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