Effects of regular ingestion of black tea on haemostasis and cell adhesion molecules in humans
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/1601231.pdf
Reference43 articles.
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3. Conquer JA, Maiani G, Azzini E, Raguzzini A & Holub BJ (1998) Supplementation with quercetin markedly increases plasma quercetin concentration without effect on selected risk factors for heart disease in healthy subjects J. Nutr. 128 593–597
4. de Maat MPM, Pijl H, Kluft C & Princen HMG (2000) Consumption of black and green tea has no effect on inflammation, haemostasis and endothelial markers in smoking healthy individuals Eur. J. Clin. Nutr. 54 757–763
5. Dong ZM, Chapman SM, Brown AA, Frenette PS, Hynes RO & Wagner DD (1998) Combined role of P- and E-selectins in atherosclerosis J. Clin. Invest. 102 145–152
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