Monitoring the adequacy of salt iodization in Switzerland: a national study of school children and pregnant women
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/1601140.pdf
Cited by 66 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Low Iodine Nutrition Knowledge in Chinese Breastfeeding Women despite Adequate Iodine Status;Nutrients;2024-02-08
2. Iodine intake in the Swiss population 100 years after the introduction of iodised salt: a cross-sectional national study in children and pregnant women;European Journal of Nutrition;2023-12-23
3. L’iode dans l’alimentation;Pratiques en nutrition;2023-10
4. Iodine content of frequently used prenatal and adult multivitamins in Switzerland;Frontiers in Endocrinology;2022-11-03
5. Effects of vitamin and mineral supplementation during pregnancy on maternal, birth, child health and development outcomes in low‐ and middle‐income countries: A systematic review;Campbell Systematic Reviews;2021-06
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