Lactobacillus caseiandLactobacillus plantaruminitiate catabolism of methionine by transamination
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.2001.01331.x/fullpdf
Reference34 articles.
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3. Beresford , T. Peláez , C. Jimeno , J. 1999 Nature and growth of non starter flora Improvement of the Quality of the Production of Raw Milk Cheeses
4. NAD(+)-dependent D-2-hydroxyisocaproate dehydrogenase of Lactobacillus delbrueckii subsp. bulgaricus. Gene cloning and enzyme characterization;Bernard;European Journal of Biochemistry,1994
5. Purification and characterization of cystathionine γ-lyase from Lactococcus lactis subsp. cremoris SK11: possible role in flavour compound formation during cheese maturation;Bruinenberg;Applied and Environmental Microbiology,1997
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