From Ghana to the dry-hot valleys of China: assessing factors influencing fruit yield in agroforestry species <i>Vitellaria paradoxa</i> after 54 years of cultivation outside Africa

Author:

Zhao Gaojuan,Ranjitkar Sailesh,Ayemele Aurele Gnetegha,Li Tianliang,Wang Xinyu,Wu Liqing,Cunningham Anthony B.,Han Xiaohui,Qin Haiqin,Zhang Shiyu

Publisher

Maximum Academic Press

Subject

General Medicine

Reference51 articles.

1.

Hall JB, Aebischer DP, Tomlinson HF. 1996. Vitellaria paradoxa: a monograph. Publication Number 8. Bangor, UK: School of Agricultural and Forest Sciences, University of Wales.

2.

Boffa JM, Taonda SJB, Dickey JB, Knudson DM. 2000. Field-scale influence of karité (Vitellaria paradoxa) on sorghum production in the Sudan zone of Burkina Faso. Agroforesty Systems 49:153−75

3.

Boffa JM. 2015. Opportunities and challenges in the improvement of the shea (Vitellaria paradoxa) resource and its management. Occasional Paper 24. Nairobi: World Agroforestry Centre.

4.

Naughton CC, Lovett PN, Mihelcic JR. 2015. Land suitability modeling of shea (Vitellaria paradoxa) distribution across sub-Saharan Africa. Applied Geography 58:217−27

5.

Ajayi AOO. 2015. Comparative analysis of the nutritional qualities of seeds of shea nut (Butyrospermum parkii and Theobroma cacao). British Journal of Applied Science & Technology 5:210−16

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