Adsorption and Structural Change of β-Lactoglobulin at the Diacylglycerol−Water Interface-Reference-Cited by-同舟云学术

Adsorption and Structural Change of β-Lactoglobulin at the Diacylglycerol−Water Interface

Published:2008-09-20 Issue:20 Volume:24 Page:11483-11488
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Sakuno Mirian M.¹,Matsumoto Shinya¹,Kawai Shigeru¹,Taihei Koseki¹,Matsumura Yasuki¹

Affiliation:

1. Laboratory of Quality Analysis and Assessment, Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University, Gokasho, Uji, Kyoto 611-0011, Health Care Food Research Laboratories, KAO Corporation, Sumida-ku, Tokyo 131-8501, and School of Human Eviromental Sciences, Mukogawa Women’s University, Nishinomiya, Hyogo 663-8558, Japan

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la8018277

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