Early-Stage Life Cycle Assessment and Optimization of Aqueous Crude Glycerol Extraction and Nanofiltration Concentration of Tomato Leaf Residue-Reference-Cited by-同舟云学术

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Early-Stage Life Cycle Assessment and Optimization of Aqueous Crude Glycerol Extraction and Nanofiltration Concentration of Tomato Leaf Residue

Published:2024-01-24 Issue:7 Volume:12 Page:2646-2655
ISSN:2168-0485
Container-title:ACS Sustainable Chemistry & Engineering
language:en
Short-container-title:ACS Sustainable Chem. Eng.

Author:

Li Xiaojue¹,Yuan Yongheng¹,Li Faqinwei¹,Shimizu Naoto²^ORCID

Affiliation:

1. Graduate School of Agriculture, Hokkaido University, Sapporo 060-8589, Japan

2. Research Faculty of Agriculture/Field Science Center for Northern Biosphere, Hokkaido University, Sapporo 060-8589, Japan

Funder

Japan Society for the Promotion of Science

Japan Science and Technology Corporation

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acssuschemeng.3c06655

Reference42 articles.

1. Valorization of Tomato Processing Residues Through the Production of Active Bio-Composites for Packaging Applications

2. Tomato, H. Production Trends, 10 Years Trends, Yield, Acreage, Rank, Ratio, Japan CROPs, 2024. https://japancrops.com/en/prefectures/hokkaido/vegetable/tomato/.

3. Solanesol: Added value from Solanaceous waste

4. Total Phenolic, Flavonoid, Tomatine, and Tomatidine Contents and Antioxidant and Antimicrobial Activities of Extracts of Tomato Plant

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