Methyl Jasmonate Foliar Application to Tempranillo Vineyard Improved Grape and Wine Phenolic Content-Reference-Cited by-同舟云学术

Methyl Jasmonate Foliar Application to Tempranillo Vineyard Improved Grape and Wine Phenolic Content

Published:2015-02-23 Issue:8 Volume:63 Page:2328-2337
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Portu Javier¹,Santamaría Pilar¹,López-Alfaro Isabel¹,López Rosa¹,Garde-Cerdán Teresa¹

Affiliation:

1. Instituto de Ciencias de la Vid y del Vino, (Gobierno de La Rioja, Universidad de La Rioja, Consejo Superior de Investigaciones Científicas), Carretera de Mendavia-Logroño NA 134, km 90, 26071 Logroño, La Rioja, Spain

Funder

Gobierno de La Rioja

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf5060672

Reference50 articles.

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4. Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases

5. Inhibition of colon adenocarcinoma cell proliferation by flavonols is linked to a G2/M cell cycle block and reduction in cyclin D1 expression

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