1. Department of Chemistry and Biochemistry, University of Zagreb Faculty of Food Technology and Biotechnology, Pierottijeva 6, 10000 Zagreb Croatia
2. Department of Biochemical Engineering, University of Zagreb Faculty of Food Technology and Biotechnology, Pierottijeva 6, 10000 Zagreb Croatia
3. Department of Food Engineering, University of Zagreb Faculty of Food Technology and Biotechnology, Pierottijeva 6, 10000 Zagreb Croatia
4. Division of Physical Chemistry, Ruđer Bošković Institute, Bijenička 54, 10000 Zagreb Croatia
5. NMR Centre, Ruđer Bošković Institute, Bijenička 54, 10000 Zagreb Croatia
6. Department of Organic Chemistry, University of Zagreb Faculty of Science, Horvatovac 102A, 10000 Zagreb Croatia