Formaldehyde: The Food and Drug Administration's Perspective
Author:
Affiliation:
1. Office of Toxicological Sciences, Bureau of Foods, Food and Drug Administration, Washington, DC 20204
Publisher
American Chemical Society
Link
https://pubs.acs.org/doi/pdf/10.1021/ba-1985-0210.ch016
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Napthalimide-based fluorescent probe for selective and sensitive sensing of formaldehyde and biological applications;Dyes and Pigments;2021-04
2. Recent advances in selective formaldehyde detection in biological and environmental samples by fluorometric and colorimetric chemodosimeters;Analytical Methods;2021
3. UPAYA PENINGKATAN KESEHATAN MASYARAKAT MELALUI PENGETAHUAN MENDETEKSI FORMALIN PADA DAGING AYAM DI KELURAHAN JAMBANGAN SURABAYA;Jurnal Layanan Masyarakat (Journal of Public Services);2020-06-10
4. Scientific approaches to improving artisan methods of producing local food condiments in Ghana;Food Control;2019-12
5. A two-photon fluorescent probe for imaging of endogenous formaldehyde in HeLa cells and quantitative detection of basal formaldehyde in milk samples;Analytical Methods;2019
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