2,2‘-Diphenyl-1-picrylhydrazyl Radical-Scavenging Active Components from Adlay (Coix lachryma-jobi L. Var. ma-yuen Stapf) Hulls-Reference-Cited by-同舟云学术

2,2‘-Diphenyl-1-picrylhydrazyl Radical-Scavenging Active Components from Adlay (Coix lachryma-jobi L. Var. ma-yuen Stapf) Hulls

Published:2002-09-06 Issue:21 Volume:50 Page:5850-5855
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Kuo Ching-Chuan¹,Chiang Wenchang¹,Liu Guey-Ping¹,Chien Ya-Lin¹,Chang Jang-Yang¹,Lee Ching-Kuo¹,Lo Jir-Mehng¹,Huang Shou-Ling¹,Shih Ming-Chih¹,Kuo Yueh-Hsiung¹

Affiliation:

1. Graduate Institute of Food Science and Technology, National Taiwan University, Taipei 106, Division of Cancer Research, National Health Research Institutes, Taipei 114, Department of Chemistry, National Taiwan University, Taipei 106, and Department of Food Health, Deh Yu College of Nursing and Management, Keelung 203, Taiwan, Republic of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf020391w

Reference38 articles.

1. Studies on Anti-tumor Component in the Seeds of Coix Lachryma-Jobi L. VAR. Ma-yuen (ROMAN.) STAPF. II. : The Structure of Coixenolide.

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