Degradation of Ascorbic Acid in Aqueous Solution
Author:
Affiliation:
1. Department of Botany, The University of Hong Kong, Pokfulam Road, Hong Kong
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf9805404
Reference10 articles.
1. Ascorbic Acid Oxidation by Hydrogen Peroxide
2. Analysis of the Transformation Products of Dehydro-L-Ascorbic Acid by Ion-Pairing High-Performance Liquid Chromatography
3. Ascorbic Acid Glycation: the Reactions of l-Threose in Lens Tissue
4. Chemical Changes during Storage of an Alcoholic Orange Juice Beverage
Cited by 195 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Non-enzymatic degradation of flavan-3-ols by ascorbic acid- and sugar-derived aldehydes during storage of apple juices and concentrates produced with the innovative spiral filter press;Food Research International;2024-10
2. Delithiation and lithiation of LiFePO4: Implications for direct Li extraction from synthetic solutions and geothermal brines;Desalination;2024-10
3. Advances in Browning Chemistry Markers, Detections, and Coping Strategies to Preserve the Quality of Traditional Chinese Pickles;Food Reviews International;2024-08-18
4. Efficient Stabilization and Directional‐Controlled Release of Vitamin C in Disaccharide/Megasaccharide Composite Xerogels;Macromolecular Chemistry and Physics;2024-08-03
5. A simulation system to study the types and causes of browning in concentrated orange juice during storage;Food and Bioproducts Processing;2024-08
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3