Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections
Author:
Affiliation:
1. Agricultural Research Centre of Finland, Food Research, L-talo, 31600 Jokioinen, Finland
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf000661f
Reference44 articles.
1. Identification and determination of phenolic constituents in natural beverages and plant extracts by means of a coulometric electrode array system
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3. Method for determining the content of catechins in tea infusions by high-performance liquid chromatography
4. Automated on-line-solid-phase extraction—high-performance liquid chromatography-diode array detection of phenolic compounds in sherry wine
5. Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery
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