Comparison between the Matrices α-Cyano-4-hydroxycinnamic Acid and 4-Chloro-α-cyanocinnamic Acid for Trypsin, Chymotrypsin, and Pepsin Digestions by MALDI-TOF Mass Spectrometry-Reference-Cited by-同舟云学术

Comparison between the Matrices α-Cyano-4-hydroxycinnamic Acid and 4-Chloro-α-cyanocinnamic Acid for Trypsin, Chymotrypsin, and Pepsin Digestions by MALDI-TOF Mass Spectrometry

Published:2009-06-03 Issue:7 Volume:8 Page:3588-3597
ISSN:1535-3893
Container-title:Journal of Proteome Research
language:en
Short-container-title:J. Proteome Res.

Author:

Jaskolla Thorsten W.¹,Papasotiriou Dimitrios G.¹,Karas Michael¹

Affiliation:

1. Cluster of Excellence Macromolecular Complexes, Institute of Pharmaceutical Chemistry, Goethe University Frankfurt, Frankfurt, Germany

Publisher

American Chemical Society (ACS)

Subject

General Chemistry,Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/pr900274s

Reference33 articles.

1. Influence of the wavelength in high-irradiance ultraviolet laser desorption mass spectrometry of organic molecules

2. Matrix-assisted ultraviolet laser desorption of non-volatile compounds

3. Laser desorption ionization of proteins with molecular masses exceeding 10,000 daltons

4. Protein identification: The origins of peptide mass fingerprinting

5. Peptide sequencing by matrix-assisted laser-desorption mass spectrometry

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