Author:
Choi R,Tatter C,O'Malley C
Publisher
American Chemical Society (ACS)
Cited by
4 articles.
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1. Crystallography. Part II;Journal of Pharmaceutical Sciences;1962-07
2. Lactose Symposium;Journal of Dairy Science;1958-02
3. Section C. Dairy chemistry and physics: Part I. Chemistry and physical chemistry;Journal of Dairy Research;1954-02
4. Food;Analytical Chemistry;1952-02-18