1. Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, Québec G1V 0A6, Canada
2. Department of Food Science, Faculty of Agricultural and Food Sciences, Université Laval, Québec, Québec G1V 0A6, Canada
3. Québec-Océan, Université Laval, Québec, Québec G1V 0A6, Canada
4. Department of Biochemistry, Microbiology and Bioinformatics, Faculty of Sciences and Engineering, Université Laval, Quebec, Québec G1V 0A6, Canada
5. Institute for Integrative Systems Biology, Pavillon Charles-Eugene-Marchand, Université Laval, 1030 Avenue de la Medecine, Québec, Québec G1V 0A6, Canada
6. The Quebec Network for Research on Protein Function, Engineering, and Applications (PROTEO), Québec, Québec G1V 0A6, Canada