Comprehensive Review of Phytochemical Profiles and Health-Promoting Effects of Different Portions of Wampee (<i>Clausena lansium</i>)-Reference-Cited by-同舟云学术

Comprehensive Review of Phytochemical Profiles and Health-Promoting Effects of Different Portions of Wampee (Clausena lansium)

Published:2023-07-19 Issue:30 Volume:8 Page:26699-26714
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Huang Xin¹,Wang Minghe¹,Zhong Saiyi²,Xu Baojun¹^ORCID

Affiliation:

1. Food Science and Technology Program, Department of Life Sciences, BNU-HKBU United International College, Zhuhai, Guangdong 519087, China

2. College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Science and Technology Innovation Center for Subtropical Fruit and Vegetable Processing, Zhanjiang 524088, China

Funder

Beijing Normal University-Hong Kong Baptist University United International College

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.3c02759

Reference96 articles.

1. Antioxidant and anticancer activities of 8-hydroxypsoralen isolated from wampee [Clausena lansium (Lour.) Skeels] peel

2. Screening of sweet wampee [Clausena lansium (Lour.) Skeels] progenies in the early growth stage based on chloroplast genome analysis

3. Wampee— Clausena lansium

4. Clausena lansium

5. Bioactive carbazole alkaloids from the stems of Clausena lansium

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