Influence of Amino Acid Substitutions in Capsid Proteins of Coxsackievirus B5 on Free Chlorine and Thermal Inactivation-Reference-Cited by-同舟云学术

Influence of Amino Acid Substitutions in Capsid Proteins of Coxsackievirus B5 on Free Chlorine and Thermal Inactivation

Published:2024-03-15 Issue:12 Volume:58 Page:5279-5289
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Torii Shotaro¹^ORCID,Gouttenoire Jérôme²,Kumar Kiruthika³,Antanasijevic Aleksandar³,Kohn Tamar¹^ORCID

Affiliation:

1. Laboratory of Environmental Chemistry, School of Architecture, Civil and Environmental Engineering (ENAC), École Polytechnique Fédérale de Lausanne (EPFL), CH-1015 Lausanne, Switzerland

2. Division of Gastroenterology and Hepatology, Lausanne University Hospital and University of Lausanne, CH-1011 Lausanne, Switzerland

3. Virology and Structural Immunology Laboratory, School of Life Sciences, École Polytechnique Fédérale de Lausanne (EPFL), CH-1015 Lausanne, Switzerland

Funder

?cole Polytechnique F?d?rale de Lausanne

amfAR, The Foundation for AIDS Research

Japan Society for the Promotion of Science

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.est.3c10409

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4. Determination of Ct values for chlorine of resistant enteroviruses

5. Chaplin, M.; Henderson, J.; Leung, K.; Szczuka, A.; Hansen, B.; Rockey, N. C.; Wigginton, K.Linear Mixed Model of Virus Disinfection by Chlorine to Harmonize Data Collected Across Broad Environmental Conditions bioRxiv 2023 10.1101/2023.09.12.557160.