Capillary Electrophoresis with Laser-Induced Fluorescence: Method for the Mycotoxin Ochratoxin A-Reference-Cited by-同舟云学术

Capillary Electrophoresis with Laser-Induced Fluorescence: Method for the Mycotoxin Ochratoxin A

Published:1998-06-24 Issue:8 Volume:46 Page:3162-3165
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Corneli Silvia¹,Maragos Chris M.¹

Affiliation:

1. Mycotoxin Research Unit, USDA/ARS/NCAUR, Peoria, Illinois 61604, and Istituto Superiore di Sanità, Laboratorio Alimenti, viale Regina Elena, 299 Rome, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf971081u

Reference26 articles.

1. AOAC.Official Methods of Analysis of the Association of Official AnalyticalChemists, 15th ed.; Heldrich, K., Ed.; AOAC: Arlington, VA, 1990; method 973.37, pp 1207−11208.

2. Analysis of selected mycotoxins by capillary electrophoresis

3. Production of Mycotoxins by Penicillium Species

4. Book review

5. Ochratoxin A in wheat: An intercomparison of procedures

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