Kinetics of the Hydrolysis of Palm Oil and Palm Kernel Oil-Reference-Cited by-同舟云学术

Kinetics of the Hydrolysis of Palm Oil and Palm Kernel Oil

Published:2006-01-26 Issue:5 Volume:45 Page:1604-1612
ISSN:0888-5885
Container-title:Industrial & Engineering Chemistry Research
language:en
Short-container-title:Ind. Eng. Chem. Res.

Author:

Anozie Ambrose N.¹,Dzobo Joselin M.¹

Affiliation:

1. Department of Chemical Engineering, Obafemi Awolowo University, Ile-Ife, Nigeria

Publisher

American Chemical Society (ACS)

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ie0508076

Reference16 articles.

1. Hydrogenation of fatty acids

2. Muckerheide, V. J.Industrial Production of Fatty Acids: Fatty Acids; TheirChemistry, Properties, Production and Uses, Part 4, 2nd ed.; Interscience Publishers: New York, 1967; pp 2679−2702.

3. HPLC of triglycerides

4. Partial hydrogenation of polyunsaturated fatty materials

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