Analysis of Phytochemical Composition and Chemoprotective Capacity of Rocket (Eruca sativa and Diplotaxis tenuifolia) Leafy Salad Following Cultivation in Different Environments-Reference-Cited by-同舟云学术

Analysis of Phytochemical Composition and Chemoprotective Capacity of Rocket (Eruca sativa and Diplotaxis tenuifolia) Leafy Salad Following Cultivation in Different Environments

Published:2009-06-02 Issue:12 Volume:57 Page:5227-5234
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Jin Jing¹,Koroleva Olga A.²,Gibson Trevor³,Swanston June¹,Magan Jane¹,Zhang Yan¹,Rowland Ian R.¹,Wagstaff Carol¹

Affiliation:

1. Department of Food Biosciences

2. School of Biological Sciences

3. The BioCentre

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf9002973

Reference30 articles.

1. Cruciferous vegetables and human cancer risk: epidemiologic evidence and mechanistic basis

2. Molecular targets of dietary agents for prevention and therapy of cancer

3. The chemical diversity and distribution of glucosinolates and isothiocyanates among plants

4. Controlled atmosphere preserves quality and phytonutrients in wild rocket (Diplotaxis tenuifolia)

5. Flavonoid–insect interactions: recent advances in our knowledge

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