Polycaprolactone–Polyaniline Blend: Effects of the Addition of Cysteine on the Structural and Molecular Properties-Reference-Cited by-同舟云学术

Polycaprolactone–Polyaniline Blend: Effects of the Addition of Cysteine on the Structural and Molecular Properties

Published:2016-12-21 Issue:1 Volume:121 Page:863-877
ISSN:1932-7447
Container-title:The Journal of Physical Chemistry C
language:en
Short-container-title:J. Phys. Chem. C

Author:

Kogikoski Sergio¹^ORCID,Liberato Michelle S.¹,Factori Irina M.¹,da Silva Emerson R.²,Oliveira Cristiano L. P.³,Ando Rômulo A.⁴^ORCID,Alves Wendel A.¹^ORCID

Affiliation:

1. Centro de Ciências Naturais e Humanas, Universidade Federal do ABC, Santo André 09210-580, Brazil

2. Departamento de Biofísica, Universidade Federal de São Paulo, São Paulo 04023-062, Brazil

3. Instituto de Física, Universidade de São Paulo, São Paulo 05314-970, Brazil

4. Instituto de Química, Universidade de São Paulo, C.P. 26077, 05513-970 São Paulo, SP, Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

American Chemical Society (ACS)

Subject

Surfaces, Coatings and Films,Physical and Theoretical Chemistry,General Energy,Electronic, Optical and Magnetic Materials

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jpcc.6b10011

Reference56 articles.

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5. Polycaprolactone fibers with self-assembled peptide micro/nanotubes: a practical route towards enhanced mechanical strength and drug delivery applications

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