1. Wood Technology and Wood Chemistry, Department of Wood Technology and Wood-based Composites, Georg-August-University of Göttingen, Büsgenweg 4, Göttingen D-37077, Germany
2. School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, Liaoning, China
3. Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
4. Faculty of Engineering and Health, University of Applied Sciences and Arts, Von-Ossietzky-Straße 99, Göttingen D-37085, Germany
5. Key Laboratory of Bio-based Material Science and Technology of Ministry of Education, Northeast Forestry University, Hexing Road 26, Harbin 150040, China
6. College of Food Science and Engineering, Sino-US Joint Research Center, Northwest A&F University, Shaanxi 712100, China
7. Institute of Physical Chemistry, Georg-August-University of Göttingen, Tammannstraße 6, Göttingen D-37077, Germany