Humulane-Type Sesquiterpenoids from the Mushroom Lactarius mitissimus-Reference-Cited by-同舟云学术

Humulane-Type Sesquiterpenoids from the Mushroom Lactarius mitissimus

Published:2006-08-29 Issue:9 Volume:69 Page:1354-1357
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Luo Du-Qiang¹,Gao Yuan¹,Gao Jin-Ming¹,Wang Fei¹,Yang Xiao-Long¹,Liu Ji-Kai¹

Affiliation:

1. State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650204, People's Republic of China, Hebei University, Baoding 071002, People's Republic of China, and College of Life Sciences, Northwest Sci-Tech University of Agriculture and Forestry, Yangling 712100, People's Republic of China

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/np060153l

Reference20 articles.

1. The chemical basis of hot-tasting and yellowing of the mushrooms Lactarius chrysorrheus and L. scrobiculatus

2. The Sesquiterpenes of Lactarius vellereus and Their Role in a Proposed Chemical Defense System

3. Bioactive Sesquiterpenes Produced by Fungi are they Useful for Humans as Well

4. Vidari, G.; Vita-Finzi, P.Metabolites of the genus Lactarius(Basidiomycetes): Chemistry and biological activities of the series studiesin structure and chemistry (part D) of the series studies in natural productchemistry; Atta-ur-rahman, Ed.; Elsevier: Amsterdam, 1995; pp 153−206.

5. Isolation of 12-hydroxycaryophyllene-4,5-oxide, a sesquiterpene from Lactarius camphoratus

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