Oxygen Activation in Flavoprotein Oxidases: The Importance of Being Positive-Reference-Cited by-同舟云学术

Oxygen Activation in Flavoprotein Oxidases: The Importance of Being Positive

Published:2012-03-22 Issue:13 Volume:51 Page:2662-2669
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Gadda Giovanni¹

Affiliation:

1. Department of Chemistry, ‡Department of Biology, and §The Center for Biotechnology and Drug Design, Georgia State University, Atlanta, Georgia 30302-4098, United States

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/bi300227d

Reference75 articles.

1. How Do Enzymes Activate Oxygen without Inactivating Themselves?

2. Activation of molecular oxygen by flavins and flavoproteins.

3. To be or not to be an oxidase: challenging the oxygen reactivity of flavoenzymes

4. Flavoenzymes: diverse catalysts with recurrent features

5. Hydride Transfer Made Easy in the Reaction of Alcohol Oxidation Catalyzed by Flavin-dependent Oxidases

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