Determination of Isoxaflutole (Balance) and Its Metabolites in Water Using Solid Phase Extraction Followed by High-Performance Liquid Chromatography with Ultraviolet or Mass Spectrometry-Reference-Cited by-同舟云学术

Determination of Isoxaflutole (Balance) and Its Metabolites in Water Using Solid Phase Extraction Followed by High-Performance Liquid Chromatography with Ultraviolet or Mass Spectrometry

Published:2002-09-12 Issue:21 Volume:50 Page:5816-5824
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Lin Chung-Ho¹,Lerch Robert N.¹,Thurman E. Michael¹,Garrett Harold E.¹,George Milon F.¹

Affiliation:

1. 203G Anheuser-Busch Natural Resources Building, University of MissouriColumbia, Columbia, Missouri 65211

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf025622d

Reference30 articles.

1. The Mode of Action of Isoxaflutole

2. The Mode of Action of Isoxaflutole II. Characterization of the Inhibition of Carrot 4-Hydroxyphenylpyruvate Dioxygenase by the Diketonitrile Derivative of Isoxaflutole

3. Lazo, M.; Lopez de Medina, F.; Sardina, J. L.; Gomez-Arnau, J.Actas-Congr., Soc. Esp. Malherbol, Lleida, Spain; Sociedad Espanola de Maherbologia: Lleida, Spain, 1997; pp 383−387.

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