Zero-Background Surface-Enhanced Raman Scattering Detection of Cymoxanil Based on the Change of the Cyano Group after Ultraviolet Irradiation-Reference-Cited by-同舟云学术

Zero-Background Surface-Enhanced Raman Scattering Detection of Cymoxanil Based on the Change of the Cyano Group after Ultraviolet Irradiation

Author:

Mi Shuna¹²³,Ji Lijun⁴,Yu Hang¹²³⁵^ORCID,Guo Yahui¹²³^ORCID,Cheng Yuliang¹²³,Yang Fangwei¹²³⁵,Yao Weirong¹²³⁵,Xie Yunfei¹²³⁵^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province 214122, China

2. School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province 214122, China

3. Joint International Research Laboratory of Food Safety, Jiangnan University, Wuxi, Jiangsu Province 214122, China

4. Suzhou Institute of Production Quality Supervision and Inspection, Suzhou, Jiangsu Province 215128, China

5. Qingdao Special Food Research Institute, Qingdao, Shandong Province 266109, China

Funder

Ministry of Science and Technology of the People's Republic of China

China Postdoctoral Science Foundation

Yangtze River Delta Project of Shanghai

Research Fund of Qingdao Special Food Research Institute

Science and Technology Development Plan of Suzhou

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

Reference45 articles.

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