Innovative Approach to the Accumulation of Rubrosterone by Fermentation of Asparagus filicinus with Fusarium oxysporum-Reference-Cited by-同舟云学术

Innovative Approach to the Accumulation of Rubrosterone by Fermentation of Asparagus filicinus with Fusarium oxysporum

Published:2015-07-16 Issue:29 Volume:63 Page:6596-6602
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Ying¹,Cai Le¹,Dong Jian-Wei¹,Xing Yun¹,Duan Wei-He¹,Zhou Hao¹,Ding Zhong-Tao¹

Affiliation:

1. Key Laboratory of Medicinal Chemistry for Nature Resource, Ministry of Education, School of Chemical Science and Technology, Yunnan University, Kunming, Yunnan 650091, People’s Republic of China

Funder

National Natural Science Foundation of China

Ministry of Education of the People's Republic of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.5b02570

Reference43 articles.

1. Antihepatocarcinoma Activity of Lactic Acid Bacteria Fermented Panax notoginseng

2. Biotransformation of steroidal drugs using microorganisms screened from various sites in Chiang Mai, Thailand

3. Production of l-phenylacetylcarbinol by fermentation

4. Formation of hydroxysteroid derivatives from androst-4-en-3,17-dione by the filamentous fungus Mucor racemosus

5. Enzyme-catalyzed processes in pharmaceutical industry

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