Accumulation, Persistence, and Effects of Indospicine Residues in Camels Fed Indigofera Plant-Reference-Cited by-同舟云学术

Accumulation, Persistence, and Effects of Indospicine Residues in Camels Fed Indigofera Plant

Published:2016-08-19 Issue:34 Volume:64 Page:6622-6629
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Tan Eddie T. T.¹²,Al Jassim Rafat¹,Cawdell-Smith A. Judy³,Ossedryver Selina M.⁴,D’Arcy Bruce R.¹³,Fletcher Mary T.¹

Affiliation:

1. Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Health and Food Sciences Precinct, Coopers Plains, QLD, Australia

2. Food Technology Programme, Faculty of Applied Sciences, Universiti Teknologi MARA, Shah Alam, Selangor, Malaysia

3. School of Agriculture and Food Sciences, Faculty of Science, The University of Queensland, Brisbane, QLD, Australia

4. Department of Agriculture and Fisheries, Health and Food Sciences Precinct, Coopers Plains, QLD, Australia

Funder

Universiti Teknologi MARA

University of Queensland

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.6b02707

Reference44 articles.

1. Council of Heads of Australasian Herbaria Australia’s Virtual Herbarium,http://avh.chah.org.au(accessed May 30, 2016) .

2. Heywood, V. H.; Brummitt, R. K.; Culham, A.; Seberg, O.Flowering Plant Families of the World;The Royal Botanic Gardens Kew Publishing:London, UK, 2007; p424.

3. Influence of season/year and species on chemical composition and in vitro digestibility of five Indigofera accessions

4. Hassen, A.Characterization and Evaluation of Indigofera Species as Potential Forage and Cover Crops for Semi-arid and Arid Ecosystems. Ph.D. thesis,University of Pretoria,Pretoria, South Africa, 2006.

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