Microfluidic Assembly: An Innovative Tool for the Encapsulation, Protection, and Controlled Release of Nutraceuticals-Reference-Cited by-同舟云学术

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Microfluidic Assembly: An Innovative Tool for the Encapsulation, Protection, and Controlled Release of Nutraceuticals

Published:2021-03-08 Issue:10 Volume:69 Page:2936-2949
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Haofan¹,Singh Rahul Pratap²,Zhang Zhengyu³,Han Xiao³,Liu Yang⁴,Hu Liandong¹³^ORCID

Affiliation:

1. College of Quality and Technical Supervision, Hebei University, Baoding 071002, China

2. Department of Pharmacy, School of Medical & Allied Sciences, G.D. Goenka University, Sohna, Gurgaon, India, 122103

3. Key Laboratory of Pharmaceutical Quality Control of Hebei Province, College of Pharmaceutical Sciences, Hebei University, Baoding 071002, China

4. School of Pharmaceutical Sciences, Zhengzhou University, No. 100, Kexue Avenue, Zhengzhou 450001, China

Funder

Natural Science Foundation of Hebei Province

Henan University

Hebei Province

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c05395

Reference126 articles.

1. Advances in nutraceutical delivery systems: From formulation design for bioavailability enhancement to efficacy and safety evaluation

2. Colon-targeted delivery systems for nutraceuticals: A review of current vehicles, evaluation methods and future prospects

3. Nutraceuticals in the management of obesity

4. The delivery of sensitive food bioactive ingredients: Absorption mechanisms, influencing factors, encapsulation techniques and evaluation models

5. Engineered nano scale formulation strategies to augment efficiency of nutraceuticals

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2. Microfluidic Strategies for Encapsulation, Protection, and Controlled Delivery of Probiotics;Journal of Agricultural and Food Chemistry;2024-06-26

3. A Review of Recent Developments in Biopolymer Nano-Based Drug Delivery Systems with Antioxidative Properties: Insights into the Last Five Years;Pharmaceutics;2024-05-16

4. Recent developments in the fabrication of food microparticles and nanoparticles using microfluidic systems;Critical Reviews in Food Science and Nutrition;2024-03-23

5. Microfluidic formulation of food additives-loaded nanoparticles for antioxidation;Colloids and Surfaces B: Biointerfaces;2024-02

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