Biosynthetic Pathway and Metabolic Engineering of Plant Dihydrochalcones-Reference-Cited by-同舟云学术

Biosynthetic Pathway and Metabolic Engineering of Plant Dihydrochalcones

Published:2017-11-24 Issue:10 Volume:66 Page:2273-2280
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Ibdah Mwafaq¹^ORCID,Martens Stefan²,Gang David R.³

Affiliation:

1. Newe Ya’ar Research Center, Agriculture Research Organization, Post Office Box 1021, Ramat Yishay 30095, Israel

2. Department of Food Quality and Nutrition, Centro Ricerca e Innovazione, Fondazione Edmund Mach, Via E. Mach 1, 38010 San Michele all’Adige, Trentino, Italy

3. Institute of Biological Chemistry, Washington State University, Post Office Box 646340, Pullman, Washington 99164-6340, United States

Funder

Ministry of Agriculture and Rural Development

Provincia autonoma di Trento

Euregio Science Fund

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.7b04445

Reference83 articles.

1. Dihydrochalcones: Implication in resistance to oxidative stress and bioactivities against advanced glycation end-products and vasoconstriction

2. The constitutive phenolic composition of two Malus×domestica genotypes is not responsible for their contrasted susceptibilities to fire blight

3. A New Sweet Dihydrochalcone-Glucoside from Leaves of Lithocarpus pachyphyllus (Kurz) Rehd. (Fagaceae)

4. Phlorizin and trilobatin, sweet dihydrochalcone-glucosides from leaves of Lithocarpus litseifolius (Hance) Rehd. (Fagaceae).

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