Biotransformation and Epithelial Toxicity of Prenylated Phenolics from Licorice Roots (<i>Glycyrrhiza</i> spp.) in 3D Apical-Out Mucus-Producing Human Enteroids-Reference-Cited by-同舟云学术

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Biotransformation and Epithelial Toxicity of Prenylated Phenolics from Licorice Roots (Glycyrrhiza spp.) in 3D Apical-Out Mucus-Producing Human Enteroids

Published:2024-09-06 Issue: Volume: Page:
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

van Dinteren Sarah¹²,Araya-Cloutier Carla²,Bastiaan-Net Shanna³^ORCID,Boudewijn Anouk³,van Heek Tjarda⁴,Vincken Jean-Paul²^ORCID,Witkamp Renger¹,Meijerink Jocelijn¹^ORCID

Affiliation:

1. Division of Human Nutrition and Health, Wageningen University, P.O. Box 17, Wageningen 6700 AA, The Netherlands

2. Laboratory of Food Chemistry, Wageningen University, P.O. Box 17, Wageningen 6700 AA, The Netherlands

3. Wageningen Food & Biobased Research, Wageningen University & Research, P.O. Box 17, Wageningen 6700 AA, The Netherlands

4. Department of Abdominal Surgery, Hospital Gelderse Vallei, Willy Brandtlaan 10, Ede 6716 RP, The Netherlands

Funder

Topconsortium voor Kennis en Innovatie

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.4c03120

Reference56 articles.

1. The gastrointestinal mucus system in health and disease

2. Molecular cloning of human intestinal mucin (MUC2) cDNA. Identification of the amino terminus and overall sequence similarity to prepro-von Willebrand factor.

3. Mucins in the mucosal barrier to infection

4. Dynamic responses in small intestinal mucus: Relevance for the maintenance of an intact barrier

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