Synthesis of Structured Lipids by Enzymatic Interesterification of Milkfat and Soybean Oil in a Basket-Type Stirred Tank Reactor-Reference-Cited by-同舟云学术

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Synthesis of Structured Lipids by Enzymatic Interesterification of Milkfat and Soybean Oil in a Basket-Type Stirred Tank Reactor

Published:2015-02-03 Issue:6 Volume:54 Page:1731-1737
ISSN:0888-5885
Container-title:Industrial & Engineering Chemistry Research
language:en
Short-container-title:Ind. Eng. Chem. Res.

Author:

Paula Ariela V.¹,Nunes Gisele F. M.²,de Castro Heizir F.,Santos Júlio C.

Affiliation:

1. Faculty of Pharmaceutical Sciences, State University Julio of Mesquita Filho, UNESP, Araraquara, São Paulo, Brazil

2. Campus I, Departamento de Química, Centro Federal de Educação Tecnológica de Minas Gerais (CEFET/MG), Belo Horizonte, Minas Gerais, Brazil

Funder

São Paulo Research Foundation

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

American Chemical Society (ACS)

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ie503189e

Reference40 articles.

1. Lipase-catalyzed synthesis and characterization of flaxseed oil-based structured lipids

2. Lipase Mediated Upgradation of Dietary Fats and Oils

3. Batch and continuous lipase‐catalyzed interesterification of blends containing olive oil for trans‐free margarines

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2. Solvent-Free Enzymatic Synthesis of Dietary Triacylglycerols from Cottonseed Oil in a Fluidized Bed Reactor;Molecules;2023-07-13

3. Enzymatic Synthesis of Ascorbyl Palmitate in a Rotating Bed Reactor;Molecules;2023-01-08

4. Biosynthesis of alkanes/alkenes from fatty acids or derivatives (triacylglycerols or fatty aldehydes);Biotechnology Advances;2022-12

5. Rebuilding the lid region from conformational and dynamic features to engineering applications of lipase in foods: Current status and future prospects;Comprehensive Reviews in Food Science and Food Safety;2022-04-26

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