A “Zero Sample Concentration Approach”: Standardization of Methods for the Estimation of Total Antioxidant Activity by the Use of Extrapolation to Zero Sample Concentration. A Novel Standard. 1. ABTS Cation Radical Scavenging-Reference-Cited by-同舟云学术

A “Zero Sample Concentration Approach”: Standardization of Methods for the Estimation of Total Antioxidant Activity by the Use of Extrapolation to Zero Sample Concentration. A Novel Standard. 1. ABTS Cation Radical Scavenging

Published:2010-07-29 Issue:16 Volume:58 Page:8918-8926
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Barton Henryk J.¹

Affiliation:

1. Department of Food Chemistry and Nutrition, Medical College, Jagiellonian University, Medyczna 9, 30-688 Krakow, Poland

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf101066w

Reference41 articles.

1. The Chemistry behind Antioxidant Capacity Assays

2. Standardized Methods for the Determination of Antioxidant Capacity and Phenolics in Foods and Dietary Supplements

3. Antioxidant activity applying an improved ABTS radical cation decolorization assay

4. Antioxidant Determinations by the Use of a Stable Free Radical

5. Use of a free radical method to evaluate antioxidant activity

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