Proteolytic Sensitivity of a Recombinant Phospholipase D from Cabbage: Identification of Loop Regions and Conformational Changes

Author:

Younus H.,Schöps R.,Lerchner A.,Rücknagel K.-P.,Schierhorn A.,Saleemuddin M.,Ulbrich-Hofmann R.

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry

Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Deletion the C-terminal peptides of Vibrio harveyi phospholipase D significantly improved its enzymatic properties;International Journal of Biological Macromolecules;2019-05

2. SS-mPEG chemical modification of recombinant phospholipase C for enhanced thermal stability and catalytic efficiency;International Journal of Biological Macromolecules;2018-05

3. Characterization of phospholipase D from Chorispora bungeana callus in response to freezing stress;Biologia plantarum;2013-03-01

4. Gramicidin Pores Report the Activity of Membrane-Active Enzymes;Journal of the American Chemical Society;2009-10-15

5. Modulation of phospholipase D activity in vitro;Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids;2009-09

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