The Antioxidant Responsive Element (Are) May Explain the Protective Effects of Cruciferous Vegetables on Cancer
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/article-pdf/61/7/250/24090839/nutritionreviews61-0250.pdf
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