Author:
Flaherty Charles F.,Grigson Patricia S.,Coppotelli Cynthia,Mitchell Colin
Publisher
Springer Science and Business Media LLC
Subject
Behavioral Neuroscience,General Psychology,Animal Science and Zoology,Experimental and Cognitive Psychology,Neuropsychology and Physiological Psychology
Reference37 articles.
1. Bolles, R. C., Haywood, L., &Crandall, C. (1981). Conditional taste preferences based on caloric density.Journal of Experimental Psychology: Animal Behavior Processes,7, 59–69.
2. Annals of the New York Academy of Sciences;D. A. Booth,1985
3. Buck, S. L., Rothstein, B., &Williams, B. A. (1975). A re-examination of local contrast in multiple schedules.Journal of the Experimental Analysis of Behavior,58, 291–301.
4. Capaldi, E. D. (1991). Hunger and the learning of flavor preferences. In R. C. Bolles (Ed.),The hedonics of taste (pp. 127–142). Hillsdale, NJ: Erlbaum.
5. Capaldi, E. D., Campbell, D. H., Sheffer, J. D., &Bradford, J. P. (1987). Conditioned flavor preferences based on delayed caloric consequences.Journal of Experimental Psychology: Animal Behavior Processes,13, 150–155.
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献