Fat Cells and Obesity

Author:

Bulfer Joan M.,Allen C. Eugene

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences

Reference57 articles.

1. Allen, C. E., D. E. Beitz, D. A. Cramer, andR. G. Kauffman. 1976. Biology of fat inmeat animals. Pages 1-4 in North CentralRegional Research Publication No. 234.College of Agriculture and Life Sciences,University of Wisconsin, Madison.AllenBiology of fat in meat animals1North Central Regional Research1976

2. The tendency to fatness

3. FULL AND EMPTY FAT CELLS

4. Importance of fixed sections in the study of adipose tissue cellularity

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5. Genetics of lipid deposition in the Japanese quail;Theoretical and Applied Genetics;1982-09

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