Publisher
Universidad de la República, Facultad de Agronomía
Reference41 articles.
1. Mineral content and physical properties of local and imported honey in Saudi Arabia;Alqarni;J Saudi Chem Soc,2014
2. Altamirano A. Carta de reconocimientos de suelos del Uruguay: 1:1.000.000 [Internet]. Montevideo: MAP; 1976 [cited 2021 Sep 25]. Available from: https://bit.ly/3AGBcmM.
3. A review of the analytical methods to determine the geographical and botanical origin of honey;Anklam;Food Chem,1998
4. AOAC. Moisture in Honey: Method 969:38. In: Helrich K, editor. Official Method of Analysis. 15th ed. Arlington: AOAC; 1990. p. 189-93.
5. Phenolic compounds, antioxidant capacity and bioaccessibility of minerals of stingless bee honey (Meliponinae);Biluca;J Food Compos Anal,2017
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献