Comparison of fattening performance, carcass characteristics, and egg quality characteristics of Japanese quails with different feather colors

Author:

Inci Hakan1,Sogut Bunyamin1,Sengul Turgay1,Sengul Ahmet Yusuf1,Taysi Mehmet Resit1

Affiliation:

1. Bingol University, Turkey

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Reference37 articles.

1. Poultry breeding and genetics;Cheng K. M.,1990

2. Poultry breeding and genetics;Crawford R. D.,1990

3. Deney Düzenleri ve İstatistik Analizleri;Erbaş S. O.,2006

4. Further studies on the effects of the recessive white genotype on early growth rate and body size;Fox T. W.;Poultry Science,1982

5. Meat quality and composition in Japanese quails;Genchev A.;Trakia Journal of Sciences,2008

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