Performance Parameters, Plasma Lipid Status, and Lymphoid Tissue Fatty Acid Profile of Broiler Chicks Fed Camelina Cake
Author:
Affiliation:
1. National Research & Development Institute for Animal Biology and Nutrition, Romania
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v21n4/1516-635X-rbca-21-04-eRBCA-2019-1053.pdf
Reference51 articles.
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3. Feeding Camelina sativa meal to meat-type chickens Effect on production performance and tissue fatty acid composition;Aziza AE;Journal Appliedof Poultry Research,2010
4. The who, how and where of antigen presentation to B cells;Batista FD;Nature Reviews Immunology,2009
5. Effect of dietary fishmeal on the cell-mediated immune response of laying hens;Babu US;International Journal Poultry Science,2005
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